Ceviche Battle: Peru Vs Mexico
ce·vi·che /səˈvēCHā/ – A South American dish of marinated raw fish or seafood, typically garnished and served as an appetizer.
I’ve tried both Peruvian Ceviche and Mexican Ceviche. So who wins in this South American Seafood Showdown?
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I'm Chrystal McKay, a 23 year old Canadian girl who travels the world seeking knowledge. I am a World Citizen, Globe Trotter, and Continuous Learner. A Lover of Ancient Ruins, Castles, Churches, and all things Old and Beautiful. Follow me as I learn my way around the world.
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